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Sparkling wine


At the summit since 1842

The House of Schlumberger was founded in 1842 by Robert Alwin Schlumberger, former cellar master at Ruinart, the oldest House of Champagne. For 180 years, Schlumberger has been producing a sparkling wine using the “Champagne method”, or what is known today as the “traditional method.” Schlumberger now belongs to the top ten producers of sparkling wine in the world.

Leader of the Austrian market and continously voted most popular brand among Sekt, Prosecco and Champagne, the brand has enjoyed rapid international growth. Schlumberger is today the oldest, most well known and most prosperous producer of sparkling wine in Austria.

Observing the traditional method

Known for their lightness, freshness and lively character, Schlumberger wines are made from 100% Austrian grapes. They are the result of the creativity and skill of winegrowing heritage that Schlumberger’s winegrowers have put to excellent use for many years. Schlumberger has long partnership with local winegrowers to ensure the best quality of the grapes. From harvest to the final cork, each step is
meticulously under control from the vine to the bottle is undertaken hand in hand with the winegrowers. Each bottle of Schlumberger bears the stamp of its cave on the bottom, proof that production is carried out according to the traditional method. With the commitment to honoring tradition, always in tune with modernity, Schlumberger proudly launched its first organic Sparkling Wine: The Grüner Veltliner Organic and celebrated the 180th anniversary of the brand with a limited edition and an edgy campaign..

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